7th ANNIVERSARY • TRADITIONAL DRY HONEY WINE
HARD JUN KOMBUCHA ~ 6% ABV.
$23
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Description
2023 vintage - 7th annual traditional honey mead. 14% abv. 0g. residual sugar. Single barrel batch. Only 50 cases produced. 375ml. beeswax dipped bottle.
Fermented from 100% Raspberry Blossom honey, harvested locally by Mission Beekeeping in Ojai, CA. Aged 1 year in a single oak wine barrel.
Tasting notes: Smooth, full body that melts on the pallet. Concentrated, classic floral honey aromas and flavors enhance the perception of sweetness, despite being completely dry with 0g. residual sugar. Vanilla & toasted oak flavors are reminiscent of full bodied chardonnay.
Tasting Notes
Dark Toasted Oak
Caramelized Sugar
BBQ'd peaches
Brown Ale
Ingredients
Avocado Blossom Honey. Water. Champagne Yeast.
Nutrition
Avocado Blossom Honey. Water. Champagne Yeast.
