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Known as the "Champagne of Kombucha" Jun is made from honey instead of white sugar...

Mead is made by diluting honey with water and fermenting the resulting liquid. Endless mead...

Made from whole, organic apples grown in the Sierra Madre mountains in Santa Barbara County. 

Our menu is constantly inspired by the changing seasons. In Santa Barbara we are lucky to...

Occasionally over the years we have had rare, exceptional batches of mead and cider that are too...

Explore all Apiary beverage offerings. Made from seasonal, local ingredients and available by the glass or...