ALCOHOL CAN BE FERMENTED FROM ANYTHING WITH SUGAR CONTENT, SO WE ASKED "WHAT IS THE HEALTHIEST, MOST NOURISHING SUGAR IN NATURE?"
ABOUT APIARY
THE CRAFT OF HEALTHIER ALCOHOL
OUR PHILOSOPHY IS SIMPLE: FERMENT THE HIGHEST QUALITY INGREDIENTS KNOWN TO NATURE TO CREATE BEVERAGES THAT ARE NOT ONLY DELICIOUS BUT BETTER FOR YOU TOO.
GLUTEN FREE
NO CANE SUGAR
NOTHING ARTIFICIAL
FERMENTED HONEY
PRIZED FOR ITS NUTRITIONAL AND MEDICINAL QUALITIES, HONEY CAN COME FROM ANY FLOWERING LANDSCAPE, WILD OR CULTIVATED.
ORGANIC BOTANICALS
INSPIRED BY THE SEASONS AND OUR LOCAL FLORA. WE USE FRUITS, FLOWERS, AND PLANTS TO ENHANCE FLAVOR AND FUNCTION.
ORGANIC APPLES
WE EXPERIMENT WITH SINGLE VARIETALS LOCALLY GROWN AND BLENDS OF WEST COAST APPLES, ALWAYS 100% ORGANIC.
HOW WE STARTED
A TINY TAPROOM FOR ENDLESS EXPERIMENTATION
MORE LIKE A GARAGE THAN A BREWERY, WE BUILT APIARY SO WE COULD EXPERIMENT, LEARN, AND SHARE. AT FIRST IT WAS JUST THE TWO OF US, BREWING ALL WEEK AND OPENING THE TAPROOM EVERY WEEKEND TO SHARE OUR DRINKS WITH FRIENDS.
