DRINK YOUR FLOWERS: JASMINE HOPS
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Description
6% ABV
HARD JUN KOMBUCHA BREWED FROM ORGANIC HONEY and DRY HOPPED WITH ROTATING HOP VARIETALS
Fresh juicy hop flavors & aromas with a hoppy bite compliments flavor notes of honey and aromatic jasmine. Dry hopped in the carbonation tank with rotating hop varieties prior to canning. Current batch hop varietal: Idaho 7.
Tasting Notes
Grapefruit Zest
Juicy Citrus
Notes of Honey
Dry Finish
Ingredients
Organic Wildflower Honey. Heirloom Jun Kombucha Culture. Champagne Yeast. Jasmine Tea, Hops.
Nutrition
Serving Size: 12 oz can
154 Calories.
3g. Sugar from Honey.
Diet & Allergens
Gluten Free
No Cane Sugar
No Grain
Fermented from 100% Honey
BOOZE AS NATURE INTENDED
NATURALLY FERMENTED HONEY
Jun is brewed from 100% honey in open-top tanks using a naturally occurring mixed culture of bacteria and yeast.
Unlike industrial booze that relies on hyper controlled environments and a single yeast monoculture, Jun fermentation allows all of the biological processes to take place that naturally happen along side the alcoholic fermentation process.
EVERYONE'S INVITED
Naturally occurring wild probiotic bacteria like Acetobacter and Lactobacillus produce tasty organic acids that are naturally in balance with the alcohol produced by yeast.
HEIRLOOM CULTURE
We've been using the same Jun culture continuously for over 10 years and hundreds of batches. Gifted to us by a friend, it's the same culture we used to brew our first batches originally in our home kitchen.